Food and drink keep body and soul together? Well, the daily meals are indeed a key component for good care and help foster joy in the everyday things.

The chef prepares fresh and varied meals daily in the Fugger-Klinik’s in-house kitchen – and knows what the residents enjoy.

For those who require special diets, the dietitian brings tasty diet dishes and light meals to the table. Breakfast, lunch, and dinner are served either in the communal dining room or in the residents‘ rooms, depending on their wishes and well-being.